Chef Siew Cake Art & Culinary Sdn. Bhd.

Chef Siew Cake Art & Culinary Sdn. Bhd.

Schools - Academic - Elementary & Secondary in Perak - Malaysia

• culinary school • cake art courses • cake decorating classes • baking classes • culinary classes • baking and pastry courses • cake classes • culinary classes • commercial baking class • professional cooking courses • baking certificate courses • pottery cake courses • sugar paste courses • degree of baking theory • DIY baking classes • cake decorations courses • bread and pastry courses • sugar art courses

Contact Info

Announcements

NEW INTAKE of French Patisserie Diploma Course is 21st July!
法式西点文凭课程的最新开课日期是7月21号!

New student will get minimum RM 1800 course fee discount!
新学员将得到最少RM 1800的学费折扣!
This discount only for first 15 new students, Hurry up contact us for more course detail!
这项折扣只限于首15位新学员,赶快联络我们与获取更多课程详情!

you can contact us by(你可以通过以下方式联系我们):
FB inbox: facebook.com/chefsie...

Map Location

Products

  • Specialist Course - Sugar Art (Level 2)
  • 拉糖专科班(Level 2)
  • Specialist Course - Cake Baking
  • 蛋糕烘焙专科班
  • Specialist Course - Chocolate Art
  • 巧克力工艺品专科班
  • Specialist Course - Western Tarts, Cookies
  • 西式饼专科班

Services

  • Limited Student

    Limited Student

    We limit 12 students only to a class to ensure all students can benefit from our individual attention and teachers can have their own time for individual creations. Teachers’ creations every month will be unreservedly displayed and shared with students. The system initiated not only effectively p...
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  • Teaching Quality

    Teaching Quality

    Having a strong teaching staff lineup, we continue with our efforts to ensure our professional teaching qualities.  It is a condition that each teacher must contribute innovative creations in his specialized field every month and that he must achieve successes in theories or techniques every year...
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  • Teaching System

    Teaching System

    There is a relaxed atmosphere of learning here but the requirement on our teaching system is stringent. We are one of the few proper baking colleges that adopt a “university system”. “A high quality student is trained by a good master” there goes a Chinese saying. Students are viewed as our “Bran...
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  • Optimized Teaching

    Optimized Teaching

    In order to let students obtain first hand information and master the latest exquisite skills, we have initiated the “Optimized Teaching”. For example, the College will from time to time invite renowned masters specializing in certain fields to be our guest lecturers. They will teach students spe...
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Albums

Photos

  • palte dessert
  • fresh caream flower
  • fondant cake
  • french dessert
  • macarons 1
  • Macarons
  • cream puff
  • pottery cake 1

Profile

Chef Honours

荣誉榜 Honors list

以下是本院导师们外出比赛时所获得的奖项。Our Academy Master Chef who won Awards in different Contest.  Singapore FHA Sugar Art Competitions 20142014新加坡食品酒店用品展Sugar Art Showpiece “BRONZE WINNER"拉糖技术展示品赢得“铜奖”2014 Food Asia Penang Battle Of The Chef槟城沙龙厨艺展厨师战役比赛 2014Three Tier Classic Wedding Cake "BRONZE WINNER"三层经典结婚蛋...

Business Hours

  • Sunday
    Closed
  • Monday
    09:00 AM - 06:00 PM
  • Tuesday
    09:00 AM - 06:00 PM
  • Wednesday
    09:00 AM - 06:00 PM
  • Thursday
    09:00 AM - 06:00 PM
  • Friday
    09:00 AM - 06:00 PM
  • Saturday
    09:00 AM - 06:00 PM